NYE Capodanno

Monday 31 December 2018,
5:30pm - 10:00pm for seated reservations.
£79 per person, £30 for children (under 10 years)

Celebrate this New Years Eve with a 4-course dinner, masterfully prepared by Executive Chef Alessandro Bay. We’ve got the perfect dinner party spot in the city, ideally located near Blackfriars Bridge to pop out and see London't iconic New Year’s Eve fireworks display.
• A glass of prosecco on arrival
• 4 course dinner
• Live entertainment
Please pre-order your choice of menu at least 10 days in advance.

ANTIPASTI
• Pan-fried scallops with parsnip purée and parsnip chips
• Pumpkin soup with amaretto biscuits and balsamic vinegar (v)
• Cotechino classic Italian pig’s trotters with braised lentils

PRIMI
• Tagliatelle with beef and pork ragout
• Pappardelle cep mushrooms (v)

SECONDI
• Pan-fried ribeye steak with roasted potatoes and spinach
• Roasted sea bass with a tomato and taggiasca olive sauce and
roasted oregano potatoes
• Vegetarian Tart with sautéed mixed vegetables (v)

DOLCI
• Festive Tiramisu
• Chocolate and Champagne Bomb (v)

INTERESTED?
Contact our Christmas Coordinator. Call 020 7438 8059 or email loncy.festive@ihg.com

ABOUT DICIANNOVE
Diciannove is a double AA Rosette award winning Italian restaurant, Executive Chef Alessandro Bay who trained under Michelin star chef Georgio Locatelli will serve you daily-made fresh pastas and the finest of Italian wines served in carafes. Located in Crowne Plaza London The City hotel, situated opposite Blackfriars railway and tube station on the circle and district lines. It's an 8-minute walk from the night tube lines; St Pauls' central and Southwarks' jubilee line.

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